Delicious, mild, and tender lamb meat. Raised naturally with no antibiotics or vaccines.
Naturally Raised Lamb, Whole, Deposit
$150.00Price
We raise our lamb on a diet of diverse forest forage and nutrient-rich local non-spray alfalfa and grass hay, cultivating meat that boasts exceptional flavor while delivering a leaner, more nutritionally balanced profile. Our land is completely free of all “-cides”. Our approach embodies ethical and sustainable practices resulting in a locally sourced product that aligns with a true farm-to-table journey.
As harvest season approaches (typically in the fall) we will be in touch via phone or email. Once the animal is butchered and processed, we will provide you with an invoice that must be paid before or at the time of pickup.